1. Preheat oven to 350 degrees F (175 degrees C). 2. To Make Crust: In a large bowl, mix together 1 1/2 cups flour, oil, milk, 1 1/2 teaspoons sugar and salt until blended well. 3. Pat mixture into a 9 inch pie pan, spreading the dough evenly over the bottom and up sides. 4. Crimp edges of the ...

1. Grind chocolate chips in a blender. 2. Add boiling water and blend to melt the chocolate. 3. Add and blend well egg yolks, one at a time. 4. In a medium bowl, beat egg whites until stiff peaks form. 5. Add egg whites into chocolate mixture gently. 6. Pour the mousse into the serving glasses and chill in refrigerator until set. Serves ...

1. Preheat oven to 325 degrees F (165 degrees C). 2. Line 24 muffin cups with paper liners. 3. In the top of a double boiler, melt together chocolate and butter. until mixture is melted and smooth. Remove from heat and allow to cool until warm. 4. Mix flour and sugar together into a large bowl, add in eggs one ...

1. Preheat oven to 350 degrees F (175 degrees C). 2. In a medium bowl, mix together the cream cheese and 1 cup of sugar, eggs (one at a time), 1 teaspoon of vanilla extract. 3. Spoon into cupcake pans to fill about 2/3 to 3/4 full. 4. Bake for 30 minutes in the preheated oven, until golden brown. ...

1. Preheat oven to 375 degrees F (190 degrees C). 2. Grease and flour muffin cups. 3. Mix together the flour, baking soda, salt, cinnamon. 4. In a large bowl, mix together the butter and sugar until light and fluffy. 5. Beat in the eggs one at a time, then stir in the vanilla. 6. Beat in the flour mixture, mixing ...